McMenamins Edgefield has added more 2025 shows to the venue’s popular Concerts on the Lawn music series. Among the artists added to the summer concert series are alt rockers Glass Animals and indie folk band The Head and the Heart. Both shows are scheduled for August. Details and tickets are available below. In February, iconic 1990s alternative rock band Pixies was added to the line-up. Edgefield, located in Troutdale near the mouth of the Columbia River gorge, offers a hotel, bars and restaurants, a movie theater, golf, gardens and more, in addition to the concert venue. Summer concerts at Edgefield have become a Portland area institution over the years, usually featuring a highly anticipated set of shows. Tickets for shows are on sale now, with more expected to be announced in the coming months. Here’s the Concerts on the Lawn line-up so far: May 24: Jack White May 28: Leon Bridges June 7: Peach Pit & Briston Maroney with special guest Bnny June 26: Barenaked Ladies with Guster and Fastball June 27: Tash Sultana with Lime Cordiale July 20: Alison Krauss & Union Station featuring Jerry Douglas and Willie Watson July 28: Indigo Girls & Melissa Etheridge Aug. 12: Glass Animals Aug. 13-14: “Weird Al” Yankovic: Bigger & Weirder 2025 Tour with special guest Puddles Pity Party Aug. 15: The Head And The Heart with Wilderado and Katie Pruitt Aug. 30: Pixies with Spoon and Fazerdaze Sept. 3: Teddy Swims Sept. 7: Gregory Alan Isakov with Dean Johnson Sept. 20: Coheed and Cambria & Taking Back Sunday In 2024, Edgefield changed its chair policy for outdoor concerts. Concertgoers are no longer allowed to bring personal chairs. Rental chairs are available but not required. Rentals are $10. Blankets are not allowed. — Julie Evensen covers trending topics and popular culture. She can be reached at jevensen@oregonian.com or @juliecevensen.bsky.social on Bluesky and @julieevensen on Threads. Our journalism needs your support. Subscribe today to OregonLive.com. Subscribe to The Best Thing I Ate This Week newsletter Each week, restaurant critic Michael Russell takes Oregonian/OregonLive subscribers along on his culinary explorations. Not a subscriber? You can receive a few weeks of The Best Thing I Ate This Week newsletter as a free trial. Sign up here.